Nutrition Scientific Journal

Nutrition Scientific Journal (e-ISSN: 2964-9552 ; p-ISSN: 2964-5603) is a National Journal published twice a year (December and June) by Department of Nutrition Science, Faculty of Health Science, Universitas Siliwangi. Nutrition Scientific Journal is focused in the field of nutrition, with scope :

  • clinical nutrition
  • community nutrition
  • functional food
  • food management and management 

The editor receives articles in specific format as mentioned in the "Author Guideline and Submission". The articles will be reviewed with double blind review.


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Vol 4, No 1 (2025): Article in Press

Table of Contents

Articles

Impact of Storage and Processing on Vitamin C in Fresh Vegetables
DOI : 10.37058/nsj.v4i1.14051 | Abstract views : 13 times | PDF views : 9 times
Nirmala Amalia, Suci Nur Afifah, Atmajaya Nur Hidayat, Wayan Setiawan, Erri Erlita Budiarti, Maerani Maerani, Hadi Yusuf Faturochman
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1-8
KEBIASAAN MEMBACA LABEL PANGAN DAN INFORMASI NILAI GIZI PADA MAHASISWA SJMP SEKOLAH VOKASI IPB UNIVERSITY
DOI : 10.37058/nsj.v4i1.15088 | Abstract views : 22 times | PDF views : 14 times
Nurafi Razna Suhaima, Aulia Irhamni Fajri, Keysa Rahmadiasti
PDF
9-19
PENGETAHUAN DAN SIKAP PENJAMAH MAKANAN TERHADAP HIGIENE SANITASI MAKANAN DI TOKO KUE XY TASIKMALAYA
DOI : 10.37058/nsj.v4i1.15855 | Abstract views : 8 times | PDF views : 9 times
Ersya Sri Oktaviani, Nidya Elpara Dika, Salwa Salsabila, Muhammad Defrian Muldani, Azka Megistriani Putri, Agi Ahmad Gifari, Nissa Noor Annashr
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20-31